Air Fryer Donuts Made Easy

Why Make This Recipe

Air Fryer Donuts are a delightful treat that combine the joy of homemade donuts with the convenience of an air fryer. They are quick to make, require minimal ingredients, and are a healthier version than traditional fried donuts. Plus, making them at home lets you customize flavors and toppings to suit your taste.

How to Make Air Fryer Donuts

Ingredients:

  • Refrigerated biscuits
  • Chocolate glaze (store-bought or homemade)

Directions:

  1. Preheat the air fryer to 350°F (175°C).
  2. Cut holes in the refrigerated biscuits to form donut shapes.
  3. Spray the air fryer basket with non-stick spray.
  4. Place the donuts in the basket and air fry for about 5-6 minutes, until golden brown.
  5. Meanwhile, prepare the chocolate glaze by melting chocolate and mixing it with a little bit of oil for smoothness.
  6. Once the donuts are cooked, dip them in the chocolate glaze.
  7. Allow to cool slightly before serving. Enjoy your tasty donut treat!

How to Serve Air Fryer Donuts

Serve Air Fryer Donuts warm, fresh out of the fryer, ideally with a cup of coffee or tea. You can also sprinkle powdered sugar or add colorful sprinkles for extra fun.

How to Store Air Fryer Donuts

To store Air Fryer Donuts, place them in an airtight container at room temperature for up to two days. If you want to keep them longer, you can freeze the donuts. Just make sure to separate them with parchment paper and store in a freezer-safe bag or container.

Tips to Make Air Fryer Donuts

  • Make sure the air fryer is preheated for even cooking.
  • Cut the biscuit holes carefully to ensure they cook evenly.
  • Experiment with different toppings, like cinnamon sugar or sprinkles.

Variation

If you’re feeling adventurous, you can add flavorings to the dough before air frying. Try adding a teaspoon of vanilla extract or some cinnamon to the biscuit dough for extra flavor.

FAQs

Can I use homemade biscuits instead of refrigerated ones?
Yes, you can use homemade biscuit dough. Just ensure you cut out the donut shapes properly before air frying.

How do I make a different glaze?
You can use powdered sugar mixed with milk or yogurt for a simple glaze. Just combine until you reach your desired consistency.

Can I make these donuts ahead of time?
Yes, you can prepare the donuts and store them uncooked in the fridge for a day. When ready to eat, just air fry them as directed.

Homemade air fryer donuts on a plate, showcasing delicious treats made easy.

Air Fryer Donuts

Delightful and healthier homemade donuts made conveniently in an air fryer, customizable with various flavors and toppings.
Prep Time 10 minutes
Cook Time 6 minutes
Total Time 16 minutes
Servings: 4 pieces
Course: Dessert, Snack
Cuisine: American
Calories: 250

Ingredients
  

Main Ingredients
  • 1 can Refrigerated biscuits
  • 1 cup Chocolate glaze (store-bought or homemade) Homemade glaze can be made by melting chocolate with a bit of oil.

Method
 

Preparation
  1. Preheat the air fryer to 350°F (175°C).
  2. Cut holes in the refrigerated biscuits to form donut shapes.
  3. Spray the air fryer basket with non-stick spray.
Cooking
  1. Place the donuts in the basket and air fry for about 5-6 minutes, until golden brown.
  2. Meanwhile, prepare the chocolate glaze by melting chocolate and mixing it with a little bit of oil for smoothness.
  3. Once the donuts are cooked, dip them in the chocolate glaze.
  4. Allow to cool slightly before serving.

Notes

Serve warm, ideally with coffee or tea. You can sprinkle with powdered sugar or colorful sprinkles for extra fun. To store, place in an airtight container at room temperature for up to two days or freeze them separated by parchment paper.

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