Non-alcoholic Sangria Sipper

why make this recipe

Non-alcoholic Sangria Sipper is a delightful drink that everyone can enjoy. It’s perfect for parties, picnics, or just a refreshing treat at home. This recipe combines delicious fruits with the fizzy goodness of sparkling water, making it a fun and tasty choice for all ages. Plus, you can easily customize it with your favorite fruits!

how to make Non-alcoholic Sangria Sipper

Ingredients :

  • 475 ml non-alcoholic red wine
  • 236 ml grape juice
  • 118 ml orange juice
  • 60 ml lemon juice
  • 30 ml honey or maple syrup
  • 1 Orange, sliced into rounds
  • 1 Apple, cored and diced
  • 1 cup fresh berries (strawberries, blueberries or raspberries)
  • 2 cups sparkling water
  • Ice cubes
  • Fresh mint sprigs for garnish

Directions :

  1. In a large pitcher, whisk together the non-alcoholic red wine, grape juice, orange juice, lemon juice, and honey until the sweetener is completely dissolved.
  2. Add the sliced orange, diced apple, and fresh berries to the pitcher, giving everything a good stir to combine.
  3. Cover the pitcher and refrigerate for at least 30 minutes to let all those amazing flavors meld together (though longer is even better if you’ve got the time).
  4. When ready to serve, fill glasses with ice cubes and pour the sangria mixture over the ice, making sure to include plenty of the gorgeous fruit in each glass.
  5. Top each glass with sparkling water, leaving about an inch of space at the top.
  6. Give each drink a gentle stir and garnish with a sprig of fresh mint.
  7. Serve immediately with a spoon so everyone can enjoy all that delicious fruit!

how to serve Non-alcoholic Sangria Sipper

Serve the Non-alcoholic Sangria Sipper in tall glasses filled with ice. Make sure to include a good amount of the fruit from the pitcher. It’s a fun drink to share and can be enjoyed on any occasion, making it versatile for both casual and festive settings.

how to store Non-alcoholic Sangria Sipper

You can store any leftover Non-alcoholic Sangria Sipper in the refrigerator for up to 3 days. Just make sure to keep it covered. However, the sparkling water should be added fresh when serving to keep it fizzy. If you’ve made a large batch, you can separate the fruit mixture and sparkling water to maintain the best taste.

tips to make Non-alcoholic Sangria Sipper

  • Feel free to mix and match fruits based on what you like or what’s in season.
  • For a spicier flavor, you can add a cinnamon stick or some ginger slices.
  • Adjust the sweetness by adding more or less honey or maple syrup according to your taste.
  • If you want to make it even cooler, consider freezing some of the berries or fruit slices to use as ice cubes.

variation

You can also make a tropical version by using pineapple juice, mango, and coconut water instead of grape juice. This change will give your drink a lovely tropical vibe, perfect for summer!

FAQs

Can I use other fruit juices instead of grape juice?
Yes, you can substitute grape juice with apple juice or any other juice you prefer.

Is there a way to make this drink less sweet?
Absolutely! You can reduce the amount of honey or maple syrup or skip it altogether if you prefer a less sweet taste.

Can I prepare this in advance?
Yes, you can make the sangria mixture (without the sparkling water) a few hours ahead. Just remember to add the sparkling water right before serving for the best fizz!

Non-alcoholic Sangria Sipper

A refreshing, bubbly drink made with delicious fruits and sparkling water, perfect for any occasion and enjoyed by all ages.
Prep Time 30 minutes
Total Time 30 minutes
Servings: 6 servings
Course: Beverage, Refreshment
Cuisine: Fusion, Mediterranean
Calories: 120

Ingredients
  

Main Ingredients
  • 475 ml non-alcoholic red wine
  • 236 ml grape juice Can be substituted with apple juice or other fruit juices.
  • 118 ml orange juice
  • 60 ml lemon juice
  • 30 ml honey or maple syrup Adjust sweetness according to taste.
  • 1 piece Orange, sliced into rounds
  • 1 piece Apple, cored and diced
  • 1 cup fresh berries (strawberries, blueberries or raspberries) Use your favorite berries.
  • 2 cups sparkling water Add fresh just before serving.
  • as needed Ice cubes
  • as needed Fresh mint sprigs for garnish

Method
 

Preparation
  1. In a large pitcher, whisk together the non-alcoholic red wine, grape juice, orange juice, lemon juice, and honey until the sweetener is completely dissolved.
  2. Add the sliced orange, diced apple, and fresh berries to the pitcher, giving everything a good stir to combine.
  3. Cover the pitcher and refrigerate for at least 30 minutes to let all those amazing flavors meld together.
Serving
  1. When ready to serve, fill glasses with ice cubes and pour the sangria mixture over the ice, making sure to include plenty of the gorgeous fruit in each glass.
  2. Top each glass with sparkling water, leaving about an inch of space at the top.
  3. Give each drink a gentle stir and garnish with a sprig of fresh mint.
  4. Serve immediately with a spoon to enjoy all that delicious fruit!

Notes

Store any leftover Sangria in the refrigerator for up to 3 days. Keep it covered and add the sparkling water fresh before serving.

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