why make this recipe
Non-alcoholic Sangria Sipper is a delightful drink that everyone can enjoy. It’s perfect for parties, picnics, or just a refreshing treat at home. This recipe combines delicious fruits with the fizzy goodness of sparkling water, making it a fun and tasty choice for all ages. Plus, you can easily customize it with your favorite fruits!
how to make Non-alcoholic Sangria Sipper
Ingredients :
- 475 ml non-alcoholic red wine
- 236 ml grape juice
- 118 ml orange juice
- 60 ml lemon juice
- 30 ml honey or maple syrup
- 1 Orange, sliced into rounds
- 1 Apple, cored and diced
- 1 cup fresh berries (strawberries, blueberries or raspberries)
- 2 cups sparkling water
- Ice cubes
- Fresh mint sprigs for garnish
Directions :
- In a large pitcher, whisk together the non-alcoholic red wine, grape juice, orange juice, lemon juice, and honey until the sweetener is completely dissolved.
- Add the sliced orange, diced apple, and fresh berries to the pitcher, giving everything a good stir to combine.
- Cover the pitcher and refrigerate for at least 30 minutes to let all those amazing flavors meld together (though longer is even better if you’ve got the time).
- When ready to serve, fill glasses with ice cubes and pour the sangria mixture over the ice, making sure to include plenty of the gorgeous fruit in each glass.
- Top each glass with sparkling water, leaving about an inch of space at the top.
- Give each drink a gentle stir and garnish with a sprig of fresh mint.
- Serve immediately with a spoon so everyone can enjoy all that delicious fruit!
how to serve Non-alcoholic Sangria Sipper
Serve the Non-alcoholic Sangria Sipper in tall glasses filled with ice. Make sure to include a good amount of the fruit from the pitcher. It’s a fun drink to share and can be enjoyed on any occasion, making it versatile for both casual and festive settings.
how to store Non-alcoholic Sangria Sipper
You can store any leftover Non-alcoholic Sangria Sipper in the refrigerator for up to 3 days. Just make sure to keep it covered. However, the sparkling water should be added fresh when serving to keep it fizzy. If you’ve made a large batch, you can separate the fruit mixture and sparkling water to maintain the best taste.
tips to make Non-alcoholic Sangria Sipper
- Feel free to mix and match fruits based on what you like or what’s in season.
- For a spicier flavor, you can add a cinnamon stick or some ginger slices.
- Adjust the sweetness by adding more or less honey or maple syrup according to your taste.
- If you want to make it even cooler, consider freezing some of the berries or fruit slices to use as ice cubes.
variation
You can also make a tropical version by using pineapple juice, mango, and coconut water instead of grape juice. This change will give your drink a lovely tropical vibe, perfect for summer!
FAQs
Can I use other fruit juices instead of grape juice?
Yes, you can substitute grape juice with apple juice or any other juice you prefer.
Is there a way to make this drink less sweet?
Absolutely! You can reduce the amount of honey or maple syrup or skip it altogether if you prefer a less sweet taste.
Can I prepare this in advance?
Yes, you can make the sangria mixture (without the sparkling water) a few hours ahead. Just remember to add the sparkling water right before serving for the best fizz!

Non-alcoholic Sangria Sipper
Ingredients
Method
- In a large pitcher, whisk together the non-alcoholic red wine, grape juice, orange juice, lemon juice, and honey until the sweetener is completely dissolved.
- Add the sliced orange, diced apple, and fresh berries to the pitcher, giving everything a good stir to combine.
- Cover the pitcher and refrigerate for at least 30 minutes to let all those amazing flavors meld together.
- When ready to serve, fill glasses with ice cubes and pour the sangria mixture over the ice, making sure to include plenty of the gorgeous fruit in each glass.
- Top each glass with sparkling water, leaving about an inch of space at the top.
- Give each drink a gentle stir and garnish with a sprig of fresh mint.
- Serve immediately with a spoon to enjoy all that delicious fruit!
Notes

Name: Yumi HwagByline: Founder & Recipe Developer, YumimealsBio : Yumi tests weeknight-friendly air fryer, slow cooker, and BBQ recipes in a small home kitchen. She focuses on simple steps, real-family testing, and clear food-safety guidance. Contact: [email protected]
