why make this recipe
Easy Cheese and Everything Bagel-Stuffed Mini Peppers are a fun and tasty snack or appetizer. They are colorful, easy to make, and full of flavor. This recipe is great for gatherings or simply to enjoy at home. Plus, they are healthy, as they use mini sweet peppers and low-fat cheese options. You can whip them up quickly, making them perfect for unexpected guests or a simple family treat.
how to make Easy Cheese and Everything Bagel-Stuffed Mini Peppers
Ingredients:
- 1/2 lb mini sweet peppers
- 1/4 cup fat-free feta cheese
- 2 light Laughing Cow cheddar cheese wedges
- Everything bagel seasoning, to taste
- 1/2 tsp chili crunch
- Oil drained
- Optional: green onions or fresh herbs like parsley or cilantro for garnish
Directions:
Prepare the Peppers: Start by slicing your mini peppers in half lengthwise and removing any seeds. Lay them out on a serving platter or sheet pan.
Mix the Cheese: In a small bowl, mix the fat-free feta cheese with the light Laughing Cow cheddar cheese wedges.
Warm the Cheese Mixture Slightly and Mix: Place the bowl with the cheese mixture in the microwave for about 30 seconds to soften the cheese. Once warmed, add the everything bagel seasoning and chili crunch. Mix until you have a smooth combination.
Stuff the Peppers: Using a spoon, fill the pepper halves with the cheese mixture until they are nicely packed.
Serve and Enjoy: Your stuffed mini peppers are now ready to eat! Serve them immediately and enjoy a burst of flavors in every bite. For extra color, feel free to garnish with fresh herbs or green onions.
how to serve Easy Cheese and Everything Bagel-Stuffed Mini Peppers
These stuffed mini peppers are best served fresh. You can use them as a delightful appetizer at parties or as a healthy snack. They pair well with drinks and add a colorful touch to any table spread.
how to store Easy Cheese and Everything Bagel-Stuffed Mini Peppers
If you have leftovers, store them in an airtight container in the refrigerator. They will stay fresh for about 2-3 days. To enjoy them later, you can eat them cold or warm them slightly in the microwave.
tips to make Easy Cheese and Everything Bagel-Stuffed Mini Peppers
- Feel free to adjust the seasoning to suit your taste.
- Experiment with other types of cheese for different flavors.
- Add chopped jalapeños if you like extra heat.
variation
You can substitute mini sweet peppers with larger bell peppers for a heartier version. You can also try adding cooked bacon bits or a different type of seasoning to customize the flavor.
FAQs
Q1: Can I make these stuffed peppers ahead of time?
A1: Yes, you can prepare the cheese mixture ahead of time and stuff the peppers just before serving.
Q2: Are these peppers gluten-free?
A2: Yes, this recipe is gluten-free as the ingredients used do not contain gluten.
Q3: Can I freeze the stuffed mini peppers?
A3: It’s not recommended to freeze these stuffed peppers, as the texture may change when thawed. It’s best to enjoy them fresh.
Easy Cheese and Everything Bagel-Stuffed Mini Peppers
Ingredients
Method
- Slice mini peppers in half lengthwise and remove any seeds. Lay them out on a serving platter or sheet pan.
- In a small bowl, mix the fat-free feta cheese with the light Laughing Cow cheddar cheese wedges.
- Place the bowl with the cheese mixture in the microwave for about 30 seconds to soften the cheese. Once warmed, add the everything bagel seasoning and chili crunch. Mix until you have a smooth combination.
- Using a spoon, fill the pepper halves with the cheese mixture until they are nicely packed.
- Serve immediately and enjoy a burst of flavors in every bite. Garnish with fresh herbs or green onions if desired.
Notes
Name: Yumi Hwag
Byline: Founder & Recipe Developer, Yumimeals
Bio : Yumi tests weeknight-friendly air fryer, slow cooker, and BBQ recipes in a small home kitchen. She focuses on simple steps, real-family testing, and clear food-safety guidance. Contact: [email protected]