How long can chicken sit in dry rub?

Chicken can sit in a bbq chicken rub for as little as 30 minutes or as long as 24 hours. For the best flavor, let it rest in the refrigerator for 2 to 4 hours. Just make sure it’s sealed tightly to retain moisture and prevent the rub from drying the surface too much.

How long is homemade barbecue rub good for?

A homemade bbq chicken rub made with only dried spices stays fresh for up to 6 months when stored in a cool, dry place. Use a sealed container, and always scoop with a dry spoon to keep it free of moisture.

What spices are good for BBQ chicken?

The best bbq chicken rub includes a mix of brown sugar, smoked paprika, garlic powder, onion powder, black pepper, chili powder, and salt. Optional spices like mustard powder or cayenne add depth and heat.

What is the point of BBQ rubs?

A bbq chicken rub builds flavor fast. Unlike marinades, rubs coat the surface, caramelize beautifully during cooking, and create a crispy, seasoned crust. They help lock in moisture and add smoky, savory depth to every bite.

BBQ Chicken Rub Recipe That Brings the Flavor Every Time - BBQ Chicken Rub Recipe

Description

A bold, smoky BBQ chicken rub made from pantry spices like brown sugar, smoked paprika, and garlic powder. Perfect for grilling, baking, or air frying chicken with delicious flavor and a caramelized crust.

Ingredients

Scale

2 tablespoons brown sugar
1 tablespoon smoked paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon chili powder
1/2 teaspoon cayenne pepper (optional)
1 teaspoon black pepper
1½ teaspoons kosher salt
1/2 teaspoon mustard powder

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Instructions

In a small bowl, mix all the dry spices until evenly combined.
Rub the mixture directly onto the chicken, covering all sides.
Let the chicken rest for at least 30 minutes in the fridge, or up to 24 hours for deeper flavor.
Cook the chicken by grilling, baking, or air frying until done and the rub has caramelized.

Notes

Store extra rub in an airtight container for up to 6 months.
Works great on chicken thighs, wings, and drumsticks.
Try pairing it with grilled veggies or BBQ pasta salad for a complete meal.

Nutrition

Serving Size: 2–3 lbs of chicken
Calories: 72 kcal
Sugar: 13 g
Sodium: 1410 mg
Fat: 0.5 g
Saturated Fat: 0.1 g
Unsaturated Fat: 0.3 g
Trans Fat: 0 g
Carbohydrates: 17 g
Fiber: 4 g
Protein: 1 g
Cholesterol: 0 mg