Why Make This Recipe
Air Fryer Chicken Skewers are a quick and easy meal that can be enjoyed by everyone. They are packed with flavor and are perfect for busy weeknights or weekend gatherings. Cooking chicken in the air fryer gives you that crispy outer layer while keeping the meat juicy and tender inside. Plus, they are healthier than traditional frying since they use less oil. It’s a fun and versatile recipe you can personalize to your taste!
How to Make Air Fryer Chicken Skewers
Ingredients:
- 1 pound chicken breast, cut into cubes
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1/4 cup butter
- 2 tablespoons fresh herbs (parsley, thyme, or rosemary), chopped
Directions:
- In a bowl, mix olive oil, garlic powder, paprika, onion powder, salt, and pepper. Add chicken cubes and marinate for at least 30 minutes.
- Preheat the air fryer to 400°F (200°C).
- Thread the marinated chicken onto skewers.
- Air fry the skewers for 12-15 minutes, turning halfway, until cooked through.
- In a small saucepan, melt butter and mix in the chopped herbs.
- Brush the garlic herb butter over the cooked skewers before serving. Enjoy!
How to Serve Air Fryer Chicken Skewers
Air Fryer Chicken Skewers can be served in many ways. They are great as a main dish alongside a fresh salad, grilled vegetables, or rice. You can also use them as an appetizer for parties and game days. They taste delicious with a side of dipping sauce, like barbecue or tzatziki, to enhance the flavors even more.
How to Store Air Fryer Chicken Skewers
If you have leftovers, you can store the skewers in an airtight container in the refrigerator for up to 3 days. To reheat, place them back in the air fryer for a few minutes until they are warmed through. Avoid microwaving them, as this can make the chicken dry.
Tips to Make Air Fryer Chicken Skewers
- Marinate the chicken longer: For more flavor, marinate the chicken for 1-2 hours if you have the time.
- Don’t overcrowd the air fryer: Ensure that the skewers aren’t touching. This helps them cook evenly.
- Use different proteins: You can substitute chicken with shrimp, beef, or even vegetables for a vegetarian option.
Variation
Feel free to customize the spices in the marinade. You can add a touch of cayenne for heat or switch the herbs based on your preference, such as using cilantro or oregano.
FAQs
Can I use frozen chicken for this recipe?
It’s best to use thawed chicken for even cooking. If your chicken is frozen, make sure to thaw it completely before marinating.
Do I need to soak the skewers?
If you’re using wooden skewers, soaking them in water for about 30 minutes can help prevent burning while they cook.
Can I make these skewers ahead of time?
Yes! You can marinate the chicken the night before and keep it in the fridge. Just thread the chicken onto the skewers and cook when you’re ready to eat.
Air Fryer Chicken Skewers
Ingredients
Method
- In a bowl, mix olive oil, garlic powder, paprika, onion powder, salt, and pepper. Add chicken cubes and marinate for at least 30 minutes.
- Preheat the air fryer to 400°F (200°C).
- Thread the marinated chicken onto skewers.
- Air fry the skewers for 12-15 minutes, turning halfway, until cooked through.
- In a small saucepan, melt butter and mix in the chopped herbs.
- Brush the garlic herb butter over the cooked skewers before serving.
Notes
Name: Yumi Hwag
Byline: Founder & Recipe Developer, Yumimeals
Bio : Yumi tests weeknight-friendly air fryer, slow cooker, and BBQ recipes in a small home kitchen. She focuses on simple steps, real-family testing, and clear food-safety guidance. Contact: [email protected]